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3 Healthy One Skillet Quinoa Recipes | Dinner Made Easy

October 23, 2022
in Healthy Recipes
49



Sara Lynn Cauchon shares 3 new healthy one skillet quinoa recipes that are great for dinner. Asparagus, Chicken & Quinoa Bake Servings: 6 Calories per …

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Comments 49

  1. j moore says:
    3 months ago

    Already tried the second recipe… my husband loves the first and now the second recipe.. Again, we love it!!!! Going to try the 3rd next week! Can't wait! These recipes are now in my list and I definitely a subscriber!!! ❤️❤️❤️❤️

    Reply
  2. Reyes Reyes says:
    3 months ago

    Taco skillet looks good 👍 😋 thanks

    Reply
  3. Elizabeth says:
    3 months ago

    First I love leeks and some people said are these? These recipes are perfect for me, easy 😋 everything is fine but I have to leave the Asparagus for those that love Asparagus, this is not me ,I love all Vegetables but not Asparagus so I will follow and I am looking forward to trying these wonderful dishes,now they may not be KETO APPROVED but I will be healthy and I am excited about these dishes,I will try these and share how they each turned out

    Reply
  4. dee abbott says:
    3 months ago

    Lol @ healthy. Looks tasty though.

    Reply
  5. j moore says:
    3 months ago

    Tried the first recipe… I would suggest to give it a try. You won't regret! My husband loves it too! ❤❤❤. Now trying the second recipe..

    Reply
  6. Avivah Benjamin says:
    3 months ago

    Your greeting of hi lovelies is not nice just avoid that

    Reply
  7. Pozitive says:
    3 months ago

    Seriously!? Healthy!!! Can you please STOP using words that do not go with your dishes!!! This is not cooking!! This js warming up already prepared ingredients (proceed) unhealthy!!!

    Reply
  8. MajDa Kacemi says:
    3 months ago

    I tried turkey taco It was delicious ❤️😋 Thank you so much ❤️

    Reply
  9. Maxine Muhammad says:
    3 months ago

    👍🏿👍🏿👍🏿😍😍😍❤️❤️❤️great vid

    Reply
  10. Nayana Sumanadasa says:
    3 months ago

    Thank you very much for your delicious recipe 🥰🥰🥰🥰🥰

    Reply
  11. Carol Lim says:
    3 months ago

    Hi Sara….your quinoa recipes are all yummy and beautiful 😍 and thank you for sharing them.. I had never tried quinoa and your quinoa recipes inspired me to try cooking it. It's so nutritious and healthy! I love it alot. Thanks Sara…

    Reply
  12. Phil hayward says:
    3 months ago

    Thanks for not including any measurements good on ya

    Reply
  13. Gort says:
    3 months ago

    U forgot to soak those seeds but make up for it with your coolness

    Reply
  14. Mario Velarde says:
    3 months ago

    Hello, I am from Bolivia, and I eat QUINOA since I was born, it is a very nutritional food and gives a lot of energy, as everyone knows it is a food originating in the ANDES in South America, that is where I live, in the ANDES.

    I consume Quinoa about once a week, and in the way that I like the most, it is to cook the QUINOA as if it were rice, and then make a sauce with onion, tomato, salt and yellow pepper, all prepared with oil in a pan and toast. this sauce for about 20 minutes, and to give it that delicious touch we put a little grated cheese on it.

    Hmmm delicious.

    Here sometimes we accompany this delicious dish with a little hot pepper, but that depends on each person.

    Greetings from BOLIVIA, the land of QUINOA.

    Reply
  15. JKullar says:
    3 months ago

    Beautiful thanks

    Reply
  16. Whats Really Good Tv says:
    3 months ago

    I just want to know was the quinoa properly cleaned

    Reply
  17. Alpha Diallo says:
    3 months ago

    Girl you’re a god sent ok I searched trough YouTube for days before I found the one which’s you I’ll recommend you to anyone that’s is having issues cooking quinoa with different kind of dish of anyone favorite 🤩 for real I which you had restaurant in Canada for me to come have dinner there I’ll even pay just to watch your video

    Reply
  18. TIna Stanko says:
    3 months ago

    Everything looks absolutely amazing. Do you rinse your quinoa first or just add it right to the recipe as is? Thank you so much . Looking forward to making healthier choices ♥

    Reply
  19. Veronica Ramos says:
    3 months ago

    I like this! 💕♥️✨✨🤩 I’m going to try!

    Reply
  20. Susan Ford says:
    3 months ago

    They all look so yummy.

    Reply
  21. Aloka Sarker says:
    3 months ago

    Love all three dishes. Going to make it tonight. Thank you.

    Reply
  22. Senorita Daley says:
    3 months ago

    Before the end of the 2nd recipe I subscribed. I'm so looking forward to trying these recipes. My mouth is watering just watching you prepare these tantalizing meals

    Reply
  23. Andrea Baker says:
    3 months ago

    is there somewhere where i find the measurements or do i have to buy the book

    Reply
  24. Tee Miller says:
    3 months ago

    I just made the one with ground turkey but instead used Parmesan cheese instead of cheddar, OMG this was soooo delicious TY!!!

    Reply
  25. Carla Hill says:
    3 months ago

    So with the ground turkey already cooked, and boiling quinoa with it doesn’t toughen it even more

    Reply
  26. Mashallah Meri Routine says:
    3 months ago

    Its Amazing. I liked it. May God bless you more👍. Its Nice👌. May God bless 👍with happiness, prosperity🧚, wisdom🧠 and good health🏋️. My best wishes are always with you. Keep growing and stay blessed…..

    Reply
  27. Frank Velrey says:
    3 months ago

    Came on I just gained 20 lbs watching the video 😢

    Reply
  28. Alina Chernin says:
    3 months ago

    Hi, just wanted to comment on here about the Quinoa Taco Skillet – I've now made it several times and I think it's my favourite meal to cook/eat! Thank you so so much for sharing the recipe!!

    Reply
  29. N A says:
    3 months ago

    Lets all die a bit earlier… lets all put butter on every food!

    Reply
  30. Niqx Mandia says:
    3 months ago

    I want to try cookinh the lemon and asparagus one… but we don't have an oven! How should I go about cooking that one first? Do i cook the asparagus with the leeks in the beginning? Any help and/or suggestions would be greatly appreciated! 🥰

    Reply
  31. T says:
    3 months ago

    Ladies and Gentlemen… substitute the onions for the leeks and green beans for the asparagus and this is a winner

    Reply
  32. Blake Dior says:
    3 months ago

    “I love alliterations almost as much as I love puns” that made me auto subscribe! Thanks for the recipes

    Reply
  33. puropuro1000 says:
    3 months ago

    Just wanted to pop in and say Thank You for this. We have now tried all three recipes and they were all delicious! My family went from not knowing much about quinoa, to LOVING quinoa! You're my newest favorite food channel. Subscribed and "bell'd"!!!

    Reply
  34. MegaPickles20 says:
    3 months ago

    We bought this to replace an old one, and this is much nicer MyBest.Kitchen Fold-away storage seems like an en excellent design feature, and so is the corner pour spout. We are happy with it so far.

    Reply
  35. IamStojo says:
    3 months ago

    Fuck i did to much water in it 😂 comment is live

    Reply
  36. Nipzo says:
    3 months ago

    Thanks, I go for 2 and 3

    Reply
  37. Nishi says:
    3 months ago

    Lovely quinoa recipe I am really going to try them all! I really like true elements quinoa as they are nutritious and a perfect way to stay healthy.

    Reply
  38. Lorraine A. says:
    3 months ago

    Butter, chicken broth & a TON of ricotta cheese…good lord that is too unhealthy for me!!! I eat quinoa everyday for dinner but those recipes are pretty unhealthy! I also don’t eat meat, don’t use butter, no cheese & that is wayyyy too much seasoning for my stomach😰 Also I barely use salt! Looks decent though, just very unhealthy to me. I grew up eating VERY CLEAN!

    Reply
  39. Yuva Tamil Vlog says:
    3 months ago

    Very well explained… Thanks 👍

    Reply
  40. Filgia Rivas says:
    3 months ago

    Where is the dressing?

    Reply
  41. Thomas Gonder says:
    3 months ago

    I am hooked on quinoa!!! It's SO VERSATILE it's insane!!! Love it, love it, love it.

    Reply
  42. Chelsa Bailey says:
    3 months ago

    I ❤️ quinoa!! Will be making the 1 with shrimp tonight! Thanks for posting!!!

    Reply
  43. Elena Constantin says:
    3 months ago

    Quinoa is a protein and you have to serve with vegetables that all, not with chicken or turkey no,no

    Reply
  44. Marcy Navarro says:
    3 months ago

    I think you have to soak and rinse the quinoa before cooking

    Reply
  45. GiGi K says:
    3 months ago

    Great recipe ! Just one question, what are the measurements ? For each cup of quinoa , how many cups water ?

    Reply
  46. Michelle L. Dyer says:
    3 months ago

    I do have a question! Do you rinse the quinoa first? I've never had quinoa and this will be my first time trying it! I bought your book on Amazon and can't wait to try them! My brother has arthritis and it's bad so I'm trying to find better ways to eat better! Thanks for your recipes

    Reply
  47. Jackie V says:
    3 months ago

    Just tried the lemon asparagus. It pairs well with trout & cajun seasoning. My husband even said it was “ok” and gobbled it up.

    Reply
  48. deborah thompson says:
    3 months ago

    Wonderful dishes. shrimp allergies I use cooked chicken or tuna. Love Quinoa.

    Reply
  49. Wak Yon says:
    3 months ago

    Beautiful

    Reply

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