Thank you for the recipes. I'm gonna try to make some of them with little changes to match my taste but they look delicious and I subscribed since it looks so creative and easy. I love how u don't have to use too many ingredients but don't ignore taste. It's simple but not basic if you know what I mean. Anyways, keep going! I'm especially interested in trying the chicken marsala sub. Yummy.
How much of the better than bouillon do you add to water to make the 6 cups of broth in the second soup (the one kind of like Olive Garden)? Love your videos ❤️
This is so ridiculously meat heavy. Why not add some chopped carrots and leeks to the slow cooker in the chicken sub recipe, and bulk it out with fresh lettuce in the sandwich? I would also tuck in some cherry tomatoes as those are cheap as chips here in NZ.
I am so so grateful that I found your channel! Thank you! Your recipes are wonderful! My sons will appreciate new flavors! Also some days I can barely move. (I have severe RA) but these are recipes I can handle. Thanks again!
A dozen off eggs now cost $5.00.💯👍💯🥰💯😋💯☘️💯✌️💯🧀🫑🍅🥦🍖🧄🥔🍚🥑🥗🍗🥚🍞🥪💯
Hi there would sundried tomatoes work for that kale soup?
Can u store the egg casserole in the fridge for multiple days at a time?
Why do you rinse and drain the beans if you are going to be adding broth?
I missed how much biscuit mix was used in the ham & cheese breakfast casserole
We have the same nails ❤️
Tortilla strips are great for the white chicken chili. All time fave
If you can get Conecuh sausage, the hot version, it is delicious in the Zuppa Toscana. It has a really smoky flavor.
Maranana??
Is there another grocery store you would compare Aldi to? It seems like they have such good deals! I’m in Arizona 🤍🤍🤍
Thank you for the recipes. I'm gonna try to make some of them with little changes to match my taste but they look delicious and I subscribed since it looks so creative and easy. I love how u don't have to use too many ingredients but don't ignore taste. It's simple but not basic if you know what I mean. Anyways, keep going! I'm especially interested in trying the chicken marsala sub. Yummy.
I really need to find or get help with someone on my videos!!! Ekkkk
It’s funny that you use so many Pioneer Woman kitchen things because you actually sound so much like her! Lol
These all look good. Thanks for sharing. I will be looking forward to your next video until then please take care and God bless!
Just the broth is like $3-5 I have no idea where you get $5 meals
New mom here! Thanks for this, I do my shopping at Aldi’s this was so helpful!
Do we have to use green salsa, I like red?
I don’t understand the awkward zoom ins, but i love these videos! They’re very helpful!
Invest in a hamburger meat chopper to shred your chicken and it will change your life!
Love this video!!!! Thanks so much!!!!❤️
I'm sure this is tasty but try REAMES frozen egg noodles (normal grocery). Thank me later. I promise you will NEVER look back.
How much of the better than bouillon do you add to water to make the 6 cups of broth in the second soup (the one kind of like Olive Garden)? Love your videos ❤️
You are enunciating a little too carefully.
So glad this showed up in my feed!! Would love to see more FAMILY meals.
This video just makes me mad about how expensive food is where I live 🙄
This is so ridiculously meat heavy. Why not add some chopped carrots and leeks to the slow cooker in the chicken sub recipe, and bulk it out with fresh lettuce in the sandwich? I would also tuck in some cherry tomatoes as those are cheap as chips here in NZ.
Maranana
Ive made ur meals before i love them thank u
I used sweetened condensed milk and it tasted awesome!!! Even my kids loved it!
Just liked and subscribed. I'm making chilli tomorrow. But no beans. 😍
I am so so grateful that I found your channel! Thank you! Your recipes are wonderful! My sons will appreciate new flavors! Also some days I can barely move. (I have severe RA) but these are recipes I can handle. Thanks again!