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5 Ground Beef Recipes That Are NOT Burgers, Tacos, or Meatballs | Quick & Easy Dinner Ideas

November 6, 2022
in Healthy Recipes
35



Ready to add some new ground beef recipes to your weekly rotation? These easy dinner ideas stretch beyond the usual burgers, …

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ANYTIME AND PARTY APPETIZERS RECIPES. Quick, Easy & Delicious!

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Easy Vegan Pantry Meals With 5 Ingredients Or Less

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Easy Vegan Pantry Meals With 5 Ingredients Or Less

Comments 35

  1. Allrecipes says:
    7 months ago

    Get the recipes here: https://www.allrecipes.com/article/how-to-cook-ground-beef/

    Reply
  2. kristina watts says:
    7 months ago

    HEALTH is more important

    Reply
  3. kristina watts says:
    7 months ago

    Damn,,,, ALL SPICE,,,, do you ever think about HIGH SODIUM?
    Love your recipes… but…

    Reply
  4. kristina watts says:
    7 months ago

    Looks good… BUT
    Do ya Wonder why so many Americans are OVER WEIGHT… seriously

    Reply
  5. kristina watts says:
    7 months ago

    Great Looking… BUT has ZERO nutrition

    Reply
  6. Eugenia Williams says:
    7 months ago

    I can eat like this everyday. Winner!

    Reply
  7. Thelma Carter says:
    7 months ago

    Thanks, don’t like the brown sugar with ground beef!😢

    Reply
  8. Izabella Sanchez says:
    7 months ago

    Thank U for ur creativity in that kitchen. It is a blessing !

    Reply
  9. Devon Deckert says:
    7 months ago

    Made the lasagna soup yesterday. So yummy. I only made it because I just happened to have all the ingredients and was looking for something new to make. It was just about the easiest soup I have ever cooked. Was fast. Less than a 1/2 hour. I didn't change anything in the recipe. Was perfect. When I reheated it today, the noodles had soaked up the soupiness of it, so I just added a little more chicken stock. Was great. Although it tasted fine thicker too. Thanks! Can't wait to try the other recipes.

    Reply
  10. hydroxygen0 says:
    7 months ago

    1/3 cup of sugar is too much for that bit of beef, also too much soy sauce… 🙁

    Reply
  11. brad says:
    7 months ago

    blurs out the ortega for the close up shot, doesnt blur for the full shot, lol alright

    Reply
  12. Bottom Text says:
    7 months ago

    Green oHUNNions

    Reply
  13. Michelle Englin says:
    7 months ago

    I just made the Korean beef and loved it!!!

    Reply
  14. Lee Blanchard says:
    7 months ago

    On the lasagna soup I think that beef stock would be WAY.better

    Reply
  15. Ms LB says:
    7 months ago

    Excited about the kibbeh recipe. I’m gluten free though so I may try quinoa instead of bulgur

    Reply
  16. MagicBugzz says:
    7 months ago

    How bout a kebieh pepper?

    Reply
  17. Pinchi Bruha says:
    7 months ago

    I make all of these with Veggie Ground beef alternatives, with the exception of Kibbeh which I will give a try!

    Reply
  18. Pinchi Bruha says:
    7 months ago

    Haaaa haaaa you’re so cute, food is love and you show it

    Reply
  19. amelia stelmach says:
    7 months ago

    Love all of your recipes and I don't even eat beef!!

    Reply
  20. Holly H. says:
    7 months ago

    Your Korean Beef bowls are the BOMB! I just made it, and wouldn't change a thing about the recipe. I love it! Thank you so much for sharing. Can't wait to try some others!

    Reply
  21. Trees Matter says:
    7 months ago

    I’m going to add a small jar of peach preserves to the ingredients for the beef bowl and use it instead as a marinade for a pork roast in the crock pot.

    Reply
  22. Cindy S says:
    7 months ago

    I know they are not the same things, but close enough that saying no spaghetti sauce then using marinara is a bit disingenuous.

    Reply
  23. Reusteena Garner says:
    7 months ago

    Never thought about lasagna stew. Imma try that thank you

    Reply
  24. IT Ninja says:
    7 months ago

    One of the greatest cooking videos I've ever seen..

    Reply
  25. john selby says:
    7 months ago

    Isn't the chimichanga basically a taco

    Reply
  26. Margaret Lee Hightower says:
    7 months ago

    I love Nicole …she really makes these videos entertaining with her quick wit and sassy personality….love the recipes as only she can present!!!! No she didn’t pay me to say that either 😂😁👍

    Reply
  27. Pat Sheppard says:
    7 months ago

    Does it make any great difference whether you add add water in the baking pan with the peppers. Would the peppers be softer and more done.

    Reply
  28. Grace London says:
    7 months ago

    You are a pisser! Great easy recipes, good stuff!

    Reply
  29. Shameer Mulji says:
    7 months ago

    This is fantastic!

    Reply
  30. Paula Patio says:
    7 months ago

    Chimichangas with corn??? NO WAY

    Reply
  31. Chingona says:
    7 months ago

    Love all those recipes. I’ll try them♥️

    Reply
  32. Dana Renken says:
    7 months ago

    Hello, they all sound so yummy!! Thank you!

    Reply
  33. Tanya Austin says:
    7 months ago

    The Korean beef is one of my favorite meals

    Reply
  34. Will Brown says:
    7 months ago

    OMG! 😛

    Reply
  35. Amy L says:
    7 months ago

    You crack me up, thanks

    Reply

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