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I had to make myself eat it. Yuck. I bought it because it was organic and I like chicken and broccoli and cheese. Expensive waste. I actually threw out my last portion and ate some granola and nuts on plain yogurt instead.
I just found one of these buried in my freezer and will try it in our instant pot. The cooking instructions are gone but will figure that out. Definitely will not result dry. Cheers!
I sautéed some carrots and onions in olive oil, chopped up chicken and added a can of Pacific organic cream of cauliflower soup (I found at 99cent store). Added sea salt. Brought to boil and made soup. It was delicious. 3 adults could hardly finish 1 package, so price was fair ($1.50 per serving was my math). It tasted more like wild rice chicken soup very homemade and comforting.
Thank you for your review! I watched it before I cooked the chicken. So, based on your review, I decided to revise the recipe. I added some pepper & dried parsley and covered the chicken with a can of Cream of Chicken soup. Baked uncovered 350° for about an hour (till internal temperature reached 165°). It was delicious! The "gravy" was delicious on our baked potatoes & added moistureto the chicken. Thanks again for your review!
It looked and sounded delicious🥰🥰🥰…such a shame.🥺🥺🥺 But terribly pricey…but organic label tends to be pricer…which is crazy!🤑🤑🤑 Throw some ketchup on what you have leftover🥫🥫🥫…it works for my son to choke my cooking fails down!🤣🤣🤣
If you like this video and want to support this channel an easy way to do that is simply click any of the Amazon links in the description when you plan on buying from there. The link gives us a small commission for ANY purchase you make on Amazon during the following 24 hours. Your support is always greatly appreciated and helps us provide more amazing content! ❤️🇺🇸🙏
I had to make myself eat it. Yuck. I bought it because it was organic and I like chicken and broccoli and cheese. Expensive waste. I actually threw out my last portion and ate some granola and nuts on plain yogurt instead.
Well I'm not a big fan of prepared foods. But I got my box of 2 breasts for $3.79. So pricewise it's a 👍!
I just found one of these buried in my freezer and will try it in our instant pot. The cooking instructions are gone but will figure that out. Definitely will not result dry. Cheers!
the glasses very distracting…. I😔 thought you would make it on camara
I sautéed some carrots and onions in olive oil, chopped up chicken and added a can of Pacific organic cream of cauliflower soup (I found at 99cent store). Added sea salt. Brought to boil and made soup. It was delicious. 3 adults could hardly finish 1 package, so price was fair ($1.50 per serving was my math). It tasted more like wild rice chicken soup very homemade and comforting.
Thank you for your review! I watched it before I cooked the chicken. So, based on your review, I decided to revise the recipe. I added some pepper & dried parsley and covered the chicken with a can of Cream of Chicken soup. Baked uncovered 350° for about an hour (till internal temperature reached 165°). It was delicious! The "gravy" was delicious on our baked potatoes & added moistureto the chicken. Thanks again for your review!
It looked and sounded delicious🥰🥰🥰…such a shame.🥺🥺🥺 But terribly pricey…but organic label tends to be pricer…which is crazy!🤑🤑🤑 Throw some ketchup on what you have leftover🥫🥫🥫…it works for my son to choke my cooking fails down!🤣🤣🤣