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CRISPY POTATO WEDGES | HOMEMADE POTATO WEDGES | GRALIC POTATO EDGES | EASY POTATO SNACKS | N'Oven

October 29, 2022
in Easy Snacks
29



Crispy_Potato_Wedges #Potato_Snacks CRISPY POTATO WEDGES | HOMEMADE POTATO WEDGES | GRALIC POTATO EDGES | EASY POTATO SNACKS …

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Comments 29

  1. Bina Fernandes says:
    7 months ago

    The wedges turned out awesome. Thank you for sharing.

    Reply
  2. kavya shetty says:
    7 months ago

    Soooo easy..
    Quick potato recipe! 😍💓

    Reply
  3. Akhil Agarwal says:
    7 months ago

    ❤

    Reply
  4. Aditya peddi says:
    7 months ago

    What do flour means

    Reply
  5. Always Ahead says:
    7 months ago

    Corn flour abhi presently nai hai. Maida use kar sakte hai pls

    Reply
  6. Sparkle says:
    7 months ago

    Mostly ur all recipes contain potato only 😅

    Reply
  7. Mahadev Swamy says:
    7 months ago

    Which flour

    Reply
  8. Rajalakshmi G says:
    7 months ago

    Please post a video on how to make mayonnaise

    Reply
  9. Ranime Malvalia says:
    7 months ago

    So aapkai pass hai ushai serving cup kehtai hai kha sai liya

    Reply
  10. anushree parmar says:
    7 months ago

    U r really a Gem from I learned baking cake and many more recipes love you❤❤❤❤

    Reply
  11. Sowtha banu says:
    7 months ago

    Sis u use all purpose flour or corn flour ?

    Reply
  12. chuhan kinjal says:
    7 months ago

    Bakvas recipe

    Reply
  13. Navya G says:
    7 months ago

    Which flour???

    Reply
  14. Fusion Of Tasty Food says:
    7 months ago

    Woww delicious 😍😍

    Reply
  15. Anand Agrawal says:
    7 months ago

    You even used green patched potato dont you know that contains solanin which can be allergic to some persons and consuming it too much can be intoxicating

    Reply
  16. Priyanka 07 says:
    7 months ago

    Butter ki jagah ghee le skte h Kya

    Reply
  17. vijayalakshmi Sm says:
    7 months ago

    please make hershey's strawbeery milkshake

    Reply
  18. Elyana Rozaly says:
    7 months ago

    May i know what type the flour you use

    Reply
  19. Efren Villanueva says:
    7 months ago

    B.e.S.T f'u"l'l D.a.T.i.n.G h.o.T G.i.r.L's —L—o—V—e—S—e-X———❤️😘 ..👍 Clickhere : 18cams.xyz

    !💖🖤❤️今後は気をライブ配信の再編ありがとうです!この日のライブ配信は、かならりやばかったですね!1万人を超える人が見ていたもん(笑)やっぱり人参最高!まさかのカメラ切り忘れでやら1かしたのもドキドキでした,. 💖🖤在整個人類歷史上,強者,富人和具有狡猾特質的人捕食部落,氏族,城鎮,城市和鄉村中的弱者,無`'守和貧窮成員。然而,人類的生存意願迫使那些被拒絕,被剝奪或摧毀的基本需求的人們找到了一種生活方式,並繼續將其DNA融入不斷發展的人類社會。. 說到食物,不要以為那些被拒絕的人只吃垃圾。相反,他們學會了在被忽視的肉類和蔬菜中尋找營養。他們學會了清潔,切塊,調味和慢燉慢燉的野菜和肉類,在食品市場上被忽略的部分家用蔬菜和肉類,並且學會了使用芳香的木煙(如山核桃,山核桃和豆科灌木 來調味g食物煮的時候1

    1617770428

    Reply
  20. Shifa f says:
    7 months ago

    aata Konsa hai? Which one flour?

    Reply
  21. Rehan Alvi says:
    7 months ago

    You add wheat flour or all purpose flour???

    Reply
  22. Food Corner Recipes says:
    7 months ago

    Delicious as always

    Reply
  23. Likhi Raju says:
    7 months ago

    Hi super cook

    Reply
  24. Shreyansh Tiwari 8C CMS gn1 says:
    7 months ago

    Ma'am you are great

    Reply
  25. Manohar Gill says:
    7 months ago

    Gralic potato wedges am i the only one who noticed it

    Reply
  26. vikneswari vikneswari says:
    7 months ago

    Mouth watering recipe👌👌👌

    Reply
  27. Raunak arora says:
    7 months ago

    Please tell the recipe of mayonnaise

    Reply
  28. 爪丨ㄒㄩㄥ says:
    7 months ago

    আপু কেমন আসো সব ভালো 🥰🥰

    Reply
  29. Shafak Memon says:
    7 months ago

    We can also bake these in the oven right?

    Reply

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