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EASY FALL APPETIZER RECIPES | APPETIZER IDEAS | COOK WITH ME | GAME DAY SNACKS | JESSICA O'DONOHUE

December 19, 2022
in Appetizers
43



Click here to get 20% off Care/of’s line at Target! Offer ends September 4th, 2021. As a friendly reminder, …

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100% ATTA PIZZA in Kadhai Recipe – Healthy Wheat Pizza Without Oven , No Yeast – CookingShooking

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100% ATTA PIZZA in Kadhai Recipe - Healthy Wheat Pizza Without Oven , No Yeast - CookingShooking

Comments 43

  1. Mazia says:
    3 months ago

    You guys are so sweet❤️ many blessings to you and your family!

    Reply
  2. Believe 2113 says:
    3 months ago

    I made the kielbasa bites for Thanksgiving. Delicious and everyone loved them! I love your channel! Happy Holidays! 💕

    Reply
  3. Lea Fisher says:
    3 months ago

    I had to laugh when y'all noticed the Spaghetti Pie/Bake recipe on the back of the cheese package. I'm in my 60's and Spaghetti Bake Recipes were around before I was born. Kraft Spaghetti Dinner (came in a box like mac n' cheese with a spice packet for making the sauce) had it on the back of their box, also. Spaghetti Pie/Bake is as common a recipe as hamburgers and has many variations. 🙂

    Reply
  4. Sheila Lozier says:
    3 months ago

    Watched a video of yours making peanut butter pie. Now I can't find it.

    Reply
  5. Sal Sterr says:
    3 months ago

    Looks delicious going to try all 3, thanks. You're the cutest couple…

    Reply
  6. Curtrice Ennis says:
    3 months ago

    Just YUMMM on each of these recipes. 😋 On the last one, I think it would be delicious if you spread GARLIC butter either inside the roll up or outside. Plus, put Italuan seasoning inside out out, but, not too much on both. I'm gonna hafta try all of these thingys. TYSM for sharing this video with us. 😋😋😋

    Reply
  7. Marci Spalding says:
    3 months ago

    Dollop of mariara would be good

    Reply
  8. It's Buffy says:
    3 months ago

    Can’t wait to try these recipes. I think for the kielbasa and dough bites, I will roll it up with a thin layer of cooked eggs to make it a more rounded breakfast and I think I’ll sprinkle the everything but the bagel seasoning while the dough is flat, prior to rolling. For the pepperoni pizza bites, I cut the biscuits like you did for the garlic dough bites, mix the marinara in with the shredded cheese and pepperoni and bake it all together and sprinkle with parsley. Sooooo good.

    Reply
  9. Karmacalifornia67 says:
    3 months ago

    The gorgonzola dish, add chopped artichokes, spinach and also parm cheese sprinkled on-top would be another variety appetizer.

    Reply
  10. Life in Tune says:
    3 months ago

    Parker rolls in the fresh bread section of grocery store

    Reply
  11. Theresa Bostaph says:
    3 months ago

    For the pizza rolls, I would use half a piece of a cheese stick instead of shredded cheese.

    Reply
  12. Theresa Bostaph says:
    3 months ago

    I would add cheese then roll it in a crescent roll! ☺️☺️

    Reply
  13. Ginger Harmon says:
    3 months ago

    I’m sure you have figured out by now that she was talking about the Parker House frozen dough, yeast dough, not the Sister Schubert rolls🤦🏻‍♀️

    Reply
  14. Earlene M says:
    3 months ago

    Really looks good I'm going to try these

    Reply
  15. Londa whitt says:
    3 months ago

    👋👍😊

    Reply
  16. Lisa Williams says:
    3 months ago

    I love your recipes and I look forward to watching you cook. I also love your sweet personality and your laughter is contagious. You guys are great together. Your dishes will definitely be on my table.

    Reply
  17. bobbi conner says:
    3 months ago

    In the Pizza Roll-ups we have used regular canned biscuits. 😋

    Reply
  18. M T says:
    3 months ago

    Looking forward to trying your kielbasa appetizer and pull apart cheesy garlic butter bread they look so good!

    Reply
  19. Linda Crespo says:
    3 months ago

    I would put sauce on the inside of the crescent roll these look dry

    Reply
  20. Kim Reinike says:
    3 months ago

    Good job Bunkie!

    Reply
  21. Kim Reinike says:
    3 months ago

    The sister shuberts are par-baked, that is why they did not look like what you had in mind, but they can work for this recipe….

    Reply
  22. Joyce Hurt says:
    3 months ago

    No my huddy no a fan of games 😐

    Reply
  23. Carina Piersay says:
    3 months ago

    A little sauerkraut and Dijon mustard in that kielbasa one would rock!

    Reply
  24. sue carter says:
    3 months ago

    Not sure how old this vid is so U might know already but Parker house rolls ARE yeast rolls they were created @ Parker House Hotel in Boston Massachusetts forever ago. on my 1st business trip ever in the 70s I stayed at the Parker House for 5 days and I gorged on those rolls & discovered authentic dishes Indian pudding & scrod! YUM!

    Reply
  25. Virginia Allen says:
    3 months ago

    I've used the yeast rolls whenever I had left over sloppy Joe mix…my nephews liked me to add mozzarella on top of the meat mix then gather up the dough n make a ball…I only had a small round tin…so the balls were close together ..I melted butter with garlic salt added n brushed (smothered!) the dough balls then baked em! …they were fabulous 😍…..Lord the butter n garlic salt with the yeast rolls..hmmm hmm..I could of packed em with dirt n the boys would have eaten them 😂😂

    Reply
  26. Janice Young says:
    3 months ago

    Amazing AS ALWAYS 🤍💚🥰

    Reply
  27. Laurie Hancock says:
    3 months ago

    yall are so cute! Born and raised in TN 🙂

    Reply
  28. Mountain Girl says:
    3 months ago

    Aren’t Parker rolls those brown n serve rolls from way back❓🤦🏼‍♀️good memories 👏🏻👏🏻

    Reply
  29. Sandy Goff says:
    3 months ago

    What is smash burgers

    Reply
  30. NOSH WITH NESS says:
    3 months ago

    I can’t HANDLE the Fantasy Football 😆 Jamie is OBSESSED. I’ll be talking away and I’m like HELLOOOO and he’s like ‘oh sorry babe I’m just blah blah blah’ 😆

    Reply
  31. Terri Lynn says:
    3 months ago

    Love that y’all come to the great state of Tennessee, my hometown is Nashville, y’all ever come that direction, I’ll be glad to show y’all around…

    Reply
  32. Ronda Dunn says:
    3 months ago

    The kielbasa and crescent roll bites look good and I am definitely gonna try them but I bet they are even better with cheese 🧀. I use the frozen dinner rolls for pepperoni rolls. I let them rise all day and then stuff them.

    Reply
  33. Isabel Moguel says:
    3 months ago

    A video on just canned biscuit recipes would be so cool

    Reply
  34. Lauren Knight says:
    3 months ago

    Try using a stick mozzarella string cheese cut in half to roll up on the crescent roll

    Reply
  35. DJ Peach says:
    3 months ago

    We have family and friends with digestive issues, they can’t eat any seeds or nuts!…What else would you recommend trying in place of the “Everything Bagel” seasoning?

    Reply
  36. T D says:
    3 months ago

    If you use the sister Shubert rolls they swell up in the oven. They would have worked. I'm sure the Cresent rolls were good as well. Looked yummy.

    Reply
  37. Kelley Yelvington says:
    3 months ago

    I want to try that pull apart bread! Looks great!

    Reply
  38. Sherry Hamilton says:
    3 months ago

    Love thes recipes I am having girlfriends over and these will be perfect to snack on while we visit🌻🍁

    Reply
  39. Sandy M says:
    3 months ago

    Parkers frozen yeast rolls might be what his mom meant.

    Reply
  40. Becky Hines says:
    3 months ago

    Everything looks yummy! Glad I came over from Mandy's page.

    Reply
  41. Bette Huwe says:
    3 months ago

    We love the everything bagels! But I didnt know you could buy just the seasoning.. I will definitely going to find some.. liked this video..

    Reply
  42. Breanna says:
    3 months ago

    I make pizza bombs with crescent rolls for my kiddos all the time. They love them. I also do ham and cheese bombs too.

    Reply
  43. madcrafts says:
    3 months ago

    Mind does. I put it in my vows said I would support him even when his fantasy football team lost.

    Reply

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