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Easy + Healthy Egg Muffins Recipe| FaceBook LIVE

November 18, 2022
in Healthy Recipes
40



Use this simple blueprint for making your egg muffins and you will never need another recipe again! SUBSCRIBE: …

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Game Day Appetizers Part 2

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Game Day Appetizers Part 2

Comments 40

  1. Althea B. says:
    7 months ago

    I make these all the time. I use the large muffin tins and put a little cheese on the bottom to help it release and stay together. I have arthritis so I use a lot of anti inflammatory veggies. Easy breakfast. Just heat and eat. Good way to start the day. 😊💖🦋🕊

    Reply
  2. Gerald Schuler says:
    7 months ago

    What temperature do you bake at and how long do you bake it?

    Reply
  3. Linda Christie says:
    7 months ago

    What temp in the oven please

    Reply
  4. Teresa Habbe says:
    7 months ago

    What temperature do you bake these at and for how long?

    Reply
  5. Kent Kluge says:
    7 months ago

    You do t add milk or heavy cream to egg mixture Kent from texas

    Reply
  6. Calvin White says:
    7 months ago

    Can they be frozen, if so about how long ?

    Reply
  7. Ian Scianablo says:
    7 months ago

    Hi Dani! I want to sell jumbo egg muffins and place them in my hot dog cart. Don't you use more than one egg per each of the 6 jumbo muffin cavities? How long is the baking time for the 6 jumbo muffin tin? Thank you!!!

    Reply
  8. Adolf Reynolds says:
    7 months ago

    I wanna toss that 🥗 Danny! 🤘🏻🍆🍌🥖🎇🎆💦

    Reply
  9. Granny Arkue says:
    7 months ago

    Thanks Dani this is what I need been watching u for couple years now n yesterday I made the pumpkin muffins thanks 🙏 thanks for sharing ur beautiful family love ❤️

    Reply
  10. Madrid Madrid says:
    7 months ago

    Is the oven at 350 degrees

    Reply
  11. Joy Rice says:
    7 months ago

    Hello – May I ask can you freeze?

    Reply
  12. Mercedes Dacruz says:
    7 months ago

    What oven temperature?

    Reply
  13. Mercedes Dacruz says:
    7 months ago

    Mercedes COLORADO

    Reply
  14. Nostalgic # says:
    7 months ago

    And I thought I invented egg muffins 😝

    Reply
  15. Flying Metal Dragon says:
    7 months ago

    You should make one with salmon and cream cheese

    Reply
  16. Maureen begas says:
    7 months ago

    Aloha from Hawaii!

    Reply
  17. Izzy says:
    7 months ago

    Quinoa, sweet potatoes brilliant! I have replaced the word PROCESSED FOODS with CHEMICALS and TOXINS. Our food industry has been endangering our healthy/life since when? The 1940's or 50's

    Reply
  18. Rick Jenkins says:
    7 months ago

    What temperature do you bake them at?

    Reply
  19. Anna Green says:
    7 months ago

    What temperature ?

    Reply
  20. Nancy Walsch says:
    7 months ago

    What temperature do you cook it at?

    Reply
  21. Doreen McQueston says:
    7 months ago

    What do you cook the muffins at 350 or 400

    Reply
  22. Linda Russell says:
    7 months ago

    Great for a road trip too! Wonton wrap line tin first.

    Reply
  23. Lizzy Talma says:
    7 months ago

    What temperature do we bake at?

    Reply
  24. Esther Smith says:
    7 months ago

    I’m glad I found your website it’s great to learn new healthy ways to cook with healthy ingredients. I made your oatmeal apple muffins they were delicious. Your recipes are easy and I will use them. Thanks!!

    Reply
  25. E M says:
    7 months ago

    Eva from Italy

    Reply
  26. Marlene Young says:
    7 months ago

    Hi from Nova Scotia

    Reply
  27. Jonica Beird says:
    7 months ago

    ❤️❤️❤️❤️

    Reply
  28. Laura Bailey says:
    7 months ago

    Searched the comments oven temp is 350

    Reply
  29. Rhodi Alers de López says:
    7 months ago

    Love the variety possibilities! Thanks for sharing it. 🔥Please: WHAT TEMPERATURE are these BAKED at?

    Reply
  30. Theresa Mc Pherson says:
    7 months ago

    TYFS, very nicely done 👍🏽!!

    Reply
  31. Linda Strous says:
    7 months ago

    Sour cream and salsa on top would be great.

    Reply
  32. sharon harris Harris says:
    7 months ago

    South africa

    Reply
  33. Rose Bracey says:
    7 months ago

    Great

    Reply
  34. Cathy Ellingburg says:
    7 months ago

    CATHY FROM MISSISSIPPI

    Reply
  35. Lorraine Tersak says:
    7 months ago

    What size egg per muffin?

    Reply
  36. Eye on art says:
    7 months ago

    Did your eggs have milk in them?

    Reply
  37. Gloria Piccioni says:
    7 months ago

    I love your channel, Dani. You're the best!

    Reply
  38. Lysa Rainbowitz says:
    7 months ago

    annoying lady

    Reply
  39. Janette Gates says:
    7 months ago

    What is the egg mix, how many eggs? And did u add milk or cream?

    Reply
  40. Mercy says:
    7 months ago

    I love how versatile this dish is! Thank you for sharing. Love, from Kenya 🇰🇪

    Reply

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