INGREDIENTS Overnight Oats: 3/4 cup old-fashioned rolled oats 3/4 cup almond milk 1 Tbsp maple syrup 1/4 cup blueberries 1/2 pear, sliced Roasted …
Easy Healthy Meals You Can Eat Every Week
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This is so nourishing, this is highly vegan❤
So simple to do yet so nutritious / delicious that a 68 year old bachelor can do, without being complicated! Thanks.
All these are easy to actually make. 😊 👍
Kiến thức thú vị và bổ ích của soi sáng
? Trying to find similar airtight glass container & wanted to know the size of the one you use for oatmeal & link if I can get in the US. Thanks
Please please, tell me what is the added benefit of leaving the oats overnight in milk instead of preparing them in the morning? I have been discussing this with my GP and we have not found the answer yet.
it could be nice to have 10 sec showing the end product of each recipe in the beginning so you know if you're interested — but nice video and recipes!
You have really encouraged me to get healthy because your preps are quick and easy and look great! What veg's did you use in the rice please? I have subscribed so that I can try your recipes every week,.. hope to loose weight while eating healthy!
what temp for roasting the chickpeas
I’ve been looking for breakfast inspiration and just started making your overnight oats-so quick, easy and delicious! Thank you Ive found my new breaky staple ❤
SOOOOO happy to have found this video. Finally have a DEFINITIVE Guide for cooking/timing my rice varieties. Thank you.
Love these ideas!!
First time watching your video.
Will be subscribing to your channel!
I can't do fruit in a salad. I would have to eat it separately.
That is not a meal. It is a hoj paj of things put on the same plate. I will call it a meal if you put some effort in preparing it.
Thank you.
😍
I make this rice recipe almost once a week
The chickpeas bake for about 20-25minutes at what temp? Thx
I have always thought the calliflower need to be boiled first , otherwise it stays hard in the oven. Why dont you boil it ( or precook in some other way)?
Oh! I am delighted to have found your content!!!!!
wow.. great..
Thanks for sharing so many delicious recipes!
I love your videos
If u can make the video,without talking it would be better ,only writing showed under the video
Just be aware all plants have toxins/mechanisms which are poison to us.
These protect them and so passing on their species.
Oxalates, Phytates, Histamines, Salicylate, Lecktins, Glutamate etc.
Animals have teeth, claws, speed, camouflage.
If you do not remove these toxins you will not reach min 120 years 🙏
Super Excellent!🥳🥳 The last recipe is my favorite if I had to choose.
Hi could you please share what are those clips you have used to seal the jar of oats?
Love it 💕 🤩😍 thank you very much for sharing