subscribe #mealprep #cookwithme #grwm #thumbsup #support #newvideo #segen #newupload Hi my loves! Here is my HEALTHY MEAL IDEAS FOR …
HEALTHY MEAL IDEAS FOR BREAKFAST, LUNCH & DINNER
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WHICH MEAL WAS YOUR FAVOURITE? Let me know in the comments for a SHOUTOUT 🔔✅
Ahh don't use metal spoon on non-stick pan! The plastic can get into your food and it's toxic.
Wawww
Wawww
Love your recipes and I am a new subscriber😁
What is the recipe for the honey garlic glaze for the shrimp?
So yummy segen shickor am waiting for hair treatment video marray.
That looks good! I love Spinach, will have to try.
From breakfast to dinner everything looks yummy 😋😋😋🤤 Definitely I will try it 😊 Thanks for sharing Seguye Shikor 😍
This all looks so yummy! I am going to make these meals.
Looks so good. Tip for those who wants to be really extra healthy: Greens should be bigger than meat portion especially if you deal with arthritis as meat is acid producing. This looks fire.
Hey sis how did you make the honey glazed sauce for the shrimps ☺️
It's to much for one person baby
Winta xbkti thankyou sikor.
https://youtu.be/am0D7EXl3hU
Pls subscribe and share ❤️
Thanhk'you😍segen. Suhuker
Tgrina dma tethwslu medebki xbuk nieru
Thankz sweetheart for sharing this healthy food
Do you have any tips on a healthy diet for weight loss
Wow very simple thank you
Making this for my breakfast today
Beautiful, and thank you
Subscribed! Can I know how you made the homemade honey glaze sauce for the shrimp please? 💖 TIA x
Loved these recipes what was the recipe for the sauce on the shrimp?
New subscriber here. You popped up out of nowhere in my feed. Thank you, You Tube algorithm. I love your food pairings. They look delicious and I love the way you have on make up and look simply stunning while still natural. Kuddos!!!
Only seasoning with salt and pepper doesn’t do it for me. Still going to try but use different seasoning
While your meals looked interesting, I noticed that your pans are scratched. Especially the pan you used to cook the shrimp. When your are , some of the nonstick coating can flake into your food (the also becomes stickier). What is even more is cooking in a nonstick over high heat (this releases a chemical called perfluorooctanoic acid)This can release toxic compounds. This is just an FYI and hope you find the info helpful. Keep up the good work!
I miss my mom’s shirro
New sub…..like your cooking videos
I'm enjoying your video's, you are hilarious when the food is so good.
What sos have you used on shrimps?
I have been on diet I haven’t lost much so I’ll follow this for a while and see if it helps I don’t eat dinner.
You should try bulgur wheat! It’s a great rice alternative, with less carbs, more protein and less fat. Less calories aswell and tastes like rice
My mother made those kinds for me every day and I loved it! Great video I give it a thumbs up.
Where'd you get the sauce for the shrimp?
I love seafood so make more seafood videos for our people because they are not used to it. Hint, cod, rockfish, salmon squid, tuna, mahi mahi…..keep it up sis.
The food looks yummy. I will try it… thank you 🙏🏾🙏🏾🙏🏾