Crispy honey chilli beef is one of those Chinese beef recipes that you’ll be coming back to time and again. The sticky, glossy sauce…and that crispy coating on …
How To Make Crispy Honey Chilli Beef | Marion's Kitchen
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I am going to try this with lamb.
I love you so much you are an amazing chef I love your cooking and techniques for cooking . I hope to meet you in person day and visit your restaurant
I made it today it turned out amazing! I didnt have hoisin sauce and chinese whine, i made without and added worcestershire and oyster sauce instead, still delicious, next time will add some cashew nuts. Thank you for sharing this recipe ❤🙏
We need amounts Recepie please do not do that your cooking is amazing but no amounts why?
Thank you for the video on the Crispy Honey
But please where can I get the amounts of the ingredients you use
big mistake people like me we need to know how much honey ?
how much garlic ? vinegar? soy sauce salt pepper it is important please do that
thank you
I have never had crispy beef before and am dying to try it. Love the 70's style music as well. Made me think of…well never mind.
Made this for myself and my mother today and we loved it! Thank you, Marion!
Beautiful swan
Try adding egg to the meat mixture before the corn starch. Makes it extra crispy.
Looks delish !!! My computer screen now has bite marks on it.
Can I sub corn flour with potato starch?
One of my favorite dishes. I add shredded carrots and sliced Shishito peppers and sauté it with the beef for just 2 mins – makes for a perfect dish with white rice
Can we use chicken is stead of beef?
😮😋😋👍😀
No ingredient list, no measurements… yeah thanks.
Hi. thank you for the recipe. How to ensure that the beef is tender? Cooking beef in the oil for long makes it chewy. Any tip?
You joking with me? I make this recipe and it’s a fucking joke, it’s disgusting bro. There’s not the quantities wtf
Go back to macking motherfockin’ compote for kids
I tried this recipe, and the reduced soy turned out to be unbelievably salty! It actually ended up being inedible and the sauce spoiled the beautiful crispy beef we made…what did I do wrong??
this was great my son loved it!
Thank you😄Full of flavor 🥢🍜👍❤️
So how long is the marinade to marinate for? Or is immediately
Love all your recipes 😍
Yummmm! This looks amazing!😍😋🤤
What if we haven't Chinese Vine than what should I use