Looking for how to make the perfect porridge? Then follow Jamie’s own recipe for the ultimate breakfast winter warmer. Twist it up with his different toppings …
I’ve been using Sicilian orange curd and poppy seeds. Absolutely amazing. This video was great because it shows how endless the possibilities are with porridge and that there probably isn’t a right or wrong way to cook it, it’s all up to the individual and how they like it.
250 ml Milk. 60 g Wheat Bread. 15 g Sugar. 1 Tbsp Oil, sunflowr or melted butter.
Ins. Boil the milk, oil and sugar, add in the bread, mix well till bread is dissolves, and the whole mixture becomes thick like a thick podding. Enjoy!
I cook with water. Add: tea spoon of double cream, table spoon organic proper maple sirop, quarter of a banana, diced quarter of an apple, diced almonds and then a berry that you fancy.
I just throw bunch of fruits in it I don't like it when its too sweet so I don't add sugar or honey, but if you have to pick just one its fine too, you can also add whey protein for flavor, strawberry whey goes nice with a real banana sweet and sour mix. You can throw in it chia seeds also, I learned that from my cousin he is into body building …
I always have porridge every day, i add a teaspoon of ground flax seed and a teaspoon of chia seeds, handful of blueberries and a chopped banana, then the icing on the cake is a tablespoon of peanut butter. It’s gorgeous!
I just ate some oatmeal, and I'm still hungry. I don't get why it deserves its status as such a healthy food option. It isn't even low on the glycemic index so you can't justify it on that premise. It's not high either but what bothers me is the myth that it keeps you full. I would need to eat a lot of oatmeal(like half a cup of oats) to feel full and then I'll feel full for a few hours. There are definitely other things you can eat that keep you feeling full a lot longer than oatmeal
As a cinematographer its a pain to watch the video. Filmed with a shallow depth of field, constantly missing the focus marks. Why to do that if you can't pull this off? Just shoot wider DoF and your focus won't be soft and frustrating the entire video.
On the contrast side. Jamie Oliver is amazing as always 🙂 Thank you for a perfect recipe.
Butter or milk, plus brown sugar on top. 😋 butter is when you miscalculate and the porridge is too thin to add milk.
Only with milk for me
What’s with the hands flapping?
I’ve been using Sicilian orange curd and poppy seeds. Absolutely amazing. This video was great because it shows how endless the possibilities are with porridge and that there probably isn’t a right or wrong way to cook it, it’s all up to the individual and how they like it.
Perfect
Chocolate porridge…yum!
Is it just me or does he sound exactly like James corden
The best Porridge is made from wheat…
Here is a recipe…
250 ml Milk.
60 g Wheat Bread.
15 g Sugar.
1 Tbsp Oil, sunflowr or melted butter.
Ins.
Boil the milk, oil and sugar, add in the bread, mix well till bread is dissolves, and the whole mixture becomes thick like a thick podding.
Enjoy!
So much sugar 😬
I want to memories both pancakes and this porridge vedio by words of English sentence and experience.
milk is horrible to do porridge, I rather put some honey, and the milk served on its own
Love it! Combinations are endless, also with raisins or dates, coconut, seeds, nuts, plus fresh fruit 🍓. Thank you!
this man uses the irish flahavan oats which are the best oats you can get , and are sold in every irish shop
thanks for explaining me how to heat oats with milk and how to stirr stuff, i feel enlightened
Jamie olive oil
Oatmeal tastes better when I hear British people refer to it as "porridge." Sounds more appetizing to me
British people be really eating gray goo
Love it… can't wait to make some. 😛
"Kindov hark back, kindov more commercialised, kindov classic way, kindov embelishment, kindov cook that, kindov take that, a little kindov caramel"! (Kindov unnecessary?!)
goofy
your goofy
What oats do people recommend for porridge? Rolled? Jumbo?
(Thank you in advance for replying/reading my comment 😊)
my father only put milk in it lol
I cook with water. Add: tea spoon of double cream, table spoon organic proper maple sirop, quarter of a banana, diced quarter of an apple, diced almonds and then a berry that you fancy.
More like 5 mediocre ways to make meh porridge!
He forgot the most important step …. ROASTING!!!
Perfect oatmeal 🗑
How much water do you add if you’ve soaked the oats overnight?
I just throw bunch of fruits in it I don't like it when its too sweet so I don't add sugar or honey, but if you have to pick just one its fine too, you can also add whey protein for flavor, strawberry whey goes nice with a real banana sweet and sour mix. You can throw in it chia seeds also, I learned that from my cousin he is into body building …
Typical jaime
Jesus loves you, He died for our sins
I always have porridge every day, i add a teaspoon of ground flax seed and a teaspoon of chia seeds, handful of blueberries and a chopped banana, then the icing on the cake is a tablespoon of peanut butter.
It’s gorgeous!
I just ate some oatmeal, and I'm still hungry. I don't get why it deserves its status as such a healthy food option. It isn't even low on the glycemic index so you can't justify it on that premise. It's not high either but what bothers me is the myth that it keeps you full. I would need to eat a lot of oatmeal(like half a cup of oats) to feel full and then I'll feel full for a few hours. There are definitely other things you can eat that keep you feeling full a lot longer than oatmeal
I add a blob of peanut butter, a banana, and some dark chocolate chips!! Yummy!
scottish way to do it – uses irish oats.
I hate poridge. My mom makes it presuming that it'll help me concentrate well in class.
Scrumptious!!! God bless!
wow this is really interesting and looks great would love to try who is with me ?
Looks great! I recently began eating oatmeal (I'm in U.S.) and never realized how many ways you can customize it. Thanks for the ideas!
Can you make porridge using kettle water
this guys porridge is shitty .. much better ways to do it
Marmite toast and porridge with brown sugar n milk
As a cinematographer its a pain to watch the video. Filmed with a shallow depth of field, constantly missing the focus marks. Why to do that if you can't pull this off? Just shoot wider DoF and your focus won't be soft and frustrating the entire video.
On the contrast side. Jamie Oliver is amazing as always 🙂 Thank you for a perfect recipe.